Gambero Rosso, Taschenkrebs, Celery, Granny Smith, Zitrus
red shrimp, crayfish, celery, granny smith, citrus
crevette rouge, crabe, celery, Granny Smith, agrumes
*****
Heilbut, Champagner Risotto, Kaviar
Halibut, champagne risotto, caviar
Flétan, risotto au champagne, caviar
*****
Gebratene Entenleber, Feigen, Portwein
Roasted duck liver, figs, port wine
Foie gras de canard poêlé, figues, porto
*****
Kalbsfilet, Trüffel, Kartoffelwaffel, Spinat
Veal fillet, truffle, potato waffle, spinach
Filet de veau, truffes, gaufre aux pommes de terre, épinards
Oder/ ou / or
Wolfsbarsch, Schwarzwurzel, Pinienkerne, schwarzer Knoblauch
Sea bass, salsify, pine nuts, black garlic
Loup de mer, salsifis, pignons de pin, ail noir
*****
Süsses zum Teilen:
Felchlin Maracaibo 65%, Tonka Bohnen, Passionsfrucht & Felchlin Edelweis, Himbeer, Litschi
Sweetness to Share:
Felchlin Maracaibo 65%, Tonka beans, passion fruit & Felchlin Edelweis, raspberry, lychee
Douceur à partage :
Edelweis de Felchlin, framboise, litchi &Felchlin Maracaibo 65 %., Fèves de tonka, Fruit de la passion
Reservations can be made at the concierge desk or directly here
Valentine's menu
CHF 135.- Erwachsene/ Adults/ Adultes